Kristen Miglore—our mighty Creative Director and colleague—has been surfacing recipes from food luminaries that promise to change the way we cook for the past 5 years. She collects them in her James Beard Award-nominated column, Genius Recipes, and also in a New York Times best-selling book by the same name. This episode goes behind the scenes on how she chooses them, those that have taken on a life of their own, and what it is, really, that makes a recipe genius.
Love Johnny Cash? The owner of the Tennessee property where a fire destroyed the singer's home in 2007 hopes a huge fan will make an offer. The Wall Street Journal's Candace Taylor joins us in the studio.
8 Min
Nov 20, 2016
POLITICO’s Kristin Roberts, Charlie Mahtesian, Ke…
37 Min
Jun 16, 2016
Slate's Dana Stevens and Bryan Lowder discuss Star Trek Into Darkness. WARNING: This podcast is meant to be heard AFTER you've seen the movie.
20 Min
May 23, 2013